Garlic Bread

3 ingredients
3 steps

Ingredients

  • 1 clove garlic or 1/4 tsp. garlic powder
  • 1/3 c. margarine or butter (at room temperature)
  • 1 (1 lb.) loaf French bread

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Peel and finely chop garlic; mix garlic with margarine or butter.
  3. 3
    Cut bread crosswise into 1-inch slices. Spread margarine mixture over 1 side of each bread slice. Reassemble the loaf; wrap securely in heavy-duty aluminum foil. Bake 15 to 20 minutes or until hot.

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