Garlic Cheese Biscuits
6 ingredients
8 steps
Ingredients
- 1 c. milk
- 1/3 c. mayo
- 1 Tbsp. sugar
- 2 1/2 c. self-rising flour
- 1/4 c. Kraft American cheese food
- garlic salt
Directions
-
1Mix milk, mayo, sugar and only 2 cups of the flour.
-
2Use as much of the remaining flour as needed to make the dough thick enough to be dropped by spoonfuls and still hold its shape.
-
3Add cheese food.
-
4Spray cookie sheet with Pam.
-
5Drop dough so that biscuits will be 1 inch apart.
-
6Spray top of each biscuit with Pam and sprinkle with more cheese food and garlic salt.
-
7Bake at 350° for 25 to 30 minutes.
-
8Darn close to Red Lobster biscuits.
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