Garlic Cheese Bread

Directions

1. 1
   Preheat the oven to 375 degrees F.
2. 2
   Mix the cheeses with the mayonnaise, 1/4 stick of the softened butter and the green onions.
3. 3
   Add the salt and pepper to taste and set aside or keep in the fridge until you need it.
4. 4
   Melt the remaining 1 stick butter in a skillet over medium-low heat and add the garlic.
5. 5
   Cook for a couple of minutes to release the garlic flavor.
6. 6
   Cut the loaf of bread in half.
7. 7
   Brush the garlic butter over each half, making sure it's evenly distributed.
8. 8
   Spread the cheese mixture on the loaves and bake until the cheese is hot and bubbly, about 10 minutes.
9. 9
   Once out of the oven, sprinkle over the chopped parsley.
10. 10
    Slice and serve.