Garlic Chicken

Directions

1. 1
   Cut the chicken into serving pieces.
2. 2
   Crush the garlic with the salt.
3. 3
   Wash well, and finely chop the coriander plants.
4. 4
   Mix all the seasonings together and rub this mix into the chicken pieces.
5. 5
   Cover and allow to stand for at least one hour-overnight is better.
6. 6
   Put on a grill tray (broiler tray) and grill (broil) turning every 5 minutes until the skin is crisp and brown and the chicken is cooked through.
7. 7
   This could also be cooked on the BBQ over coals.
8. 8
   Serve with plain steamed rice, and a salad of fresh ripe tomatoes, thinly sliced onion, rock salt and lemon juice to taste.