Garlic Chicken Nuggets

9 ingredients
7 steps

Ingredients

  • 1 lb chicken tenders, cut in bite sized pieces
  • 2 eggs, beaten
  • 12 cup milk
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1 teaspoon garlic salt
  • 1 teaspoon onion powder
  • 12 teaspoon celery salt
  • 1 cup vegetable oil (for frying)

Directions

  1. 1
    Heat oil in a skillet until hot enough to fry.
  2. 2
    You can test with a bit of flour.
  3. 3
    If it bubbles, it's ready.
  4. 4
    Mix eggs and milk in a shallow dish.
  5. 5
    Mix flour and spices in a shallow dish.
  6. 6
    Roll chicken in flour, then egg, then flour again.
  7. 7
    Fry in oil until golden brown.

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