Garlic Chili Fish

Name: Garlic Chili Fish
Ingredients: 3 peeled garlic cloves; Juice of one lime; 1 TBSP olive oil; 2 tsp chili powder; 1 tsp each of coarse sea salt and sugar; 1/4 tsp ground black pepper; Mix all ingredients in a mixing bowl.

7 ingredients

2 steps

Ingredients

3 peeled garlic cloves
Juice of one lime
1 TBSP olive oil
2 tsp chili powder
1 tsp each of coarse sea salt and sugar
1/4 tsp ground black pepper
Mix all ingredients in a mixing bowl.

Directions

1

Place 1 lb of fish fillets on parchment paper lined baking sheet and rub the spice mixture all over the fish and let sit for 10-20 minutes while oven is preheating to 425F.
2

Roast for 8-10 minutes or until the edge of the fish flakes with a fork, but the middle is still moist. Serves 4.