Garlic Crunch

6 ingredients
4 steps

Ingredients

  • 1/2 cup sunflower seeds
  • 1/2 cup pumpkin seeds Roasted
  • 1/2 cup soybeans Roasted
  • 1/2 cup peanuts Virginia, chopped
  • 1 tablespoon corn Or Salad Oil
  • 1/2 teaspoon garlic salt

Directions

  1. 1
    1. Combine the seeds and nuts in a shallow pan.
  2. 2
    2. Blend the oil and salt, pour over the mix.
  3. 3
    3. Toast at 350 F for about 20 minutes, shaking occasionally. Drain on a paper towel.
  4. 4
    4. When cool store in a tight container.

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