Garlic Fusilli Salad
6 ingredients
7 steps
Ingredients
- 3 cups pasta, fusilli
- 1 each onions diced
- 1 each tomatoes diced
- 1/2 each cucumbers
- 1/4 cup vinegar
- 2 tablespoons whipped topping, sugar-free
Directions
-
1Cook fusilli and refrigerate for 1/2hr before.
-
2Add onion, tomatoe, cucum.
-
3Toss and addsalt, pepper and garlic powder;as much as desired.
-
4Add whatever ingredients you like ex.
-
5green pepper/ lettuce.
-
6Sprinkle in vinegar and whipping topping.
-
7Refrigerate and is ready to serve in 10 mins.
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