Garlic Pasta Toss
7 ingredients
5 steps
Ingredients
- 1 (12 oz.) pkg. angel hair pasta
- 4 cloves garlic, finely chopped
- 2 Tbsp. olive oil
- 1/2 cup water
- 2 tsp. chicken bouillon cubes
- 1/2 cup chopped parsley
- Grated Parmesan cheese, optional
Directions
-
1Cook pasta as per packet directions; drain.
-
2In small skillet, cook garlic in oil until golden.
-
3Add water and bouillon; cook and stir until bouillon dissolves.
-
4In large bowl, toss hot angel hair with garlic mixture and parsley.
-
5Serve with Parmesan cheese if desired.
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