Garlic Prawns
6 ingredients
4 steps
Ingredients
- 500 g green prawns
- 4 -5 garlic cloves (crushed)
- 1 lemon, juice and zest of
- 2 teaspoons chopped fresh parsley
- 4 tablespoons butter
- salt and pepper
Directions
-
1Melt Butter in pan or micorwave and add garlic, rind of one lemon, 1 teaspoon of parsley and a dash off salt and pepper to taste. Then squeeze juice of half the lemon over the top.
-
2Pour this over the prawns. (in a baking dish, I put them onto pre-soaked wooden skewers, but this is optional.).
-
3Grill in oven at 180 degrees celcius for 4-5 mins (or till prawns turn orange) then flip prawns and repeat.
-
4Squeeze the juice of the other half of the lemon, and remaining parsey and PRESTO! the best garlic prawns EVER!
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