Garlic Roasting Chicken
4 ingredients
5 steps
Ingredients
- 1 roasting chicken
- 4 cloves garlic, peeled, smashed and finely chopped
- 3 Tbsp. oleo
- salt and pepper to taste
Directions
-
1Rinse chicken and pat dry with paper towels.
-
2Stir butter (oleo) and garlic together in small bowl until well blended. Using your fingers, gently loosen skin on breast and smear about 2 teaspoons of oleo mixture under skin.
-
3Spread remaining mixture over outside of chicken.
-
4Add salt and pepper.
-
5Bake on rack in pan at 375° for approximately 65 minutes.
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