Garlic Spread

Directions

1. 1
   Bring cream cheese to room temperature: add some milk or cream to soften and make smooth.
2. 2
   Add a little seasoned salt and pepper to taste and some parsley. Mince garlic and add as much as you like.
3. 3
   Mix well, top with a bit more parsley or paprika for garnish, refrigerate several hours or overnight.
4. 4
   Serve with your choice of crackers or bread.