Garlic Squares

11 ingredients
10 steps

Ingredients

  • 1 cup fresh garlic, coarsely chopped
  • 1 cup onions, thinly sliced
  • 1/4 cup butter
  • 2 tbsp. butter
  • 2 cups flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 2 tbsp. finely chopped parsley
  • 1 tsp. dill
  • 1 cup milk
  • 1/2 cup sharp cheddar cheese

Directions

  1. 1
    Preheat oven to 450F.
  2. 2
    Gently saute garlic and onions in 2 tbsp.
  3. 3
    butter for approximately 10 minutes or until tender but not brown.
  4. 4
    Sift flour, baking powder and salt into mixing bowl.
  5. 5
    Cut in 1/4 cup butter until mixture is crumbly like cornmeal.
  6. 6
    Add parsley, dill and milk; stir just until evenly moist.
  7. 7
    Pour into well-greased 8x8-inch pan.
  8. 8
    Spread garlic and onions on top, then cover with cheese.
  9. 9
    Bake for 25 to 30 minutes.
  10. 10
    Cool slightly and cut into squares.

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