Garlic Vinegar

3 ingredients
3 steps

Ingredients

  • 2 -3 ounces garlic cloves, peeled and bruised
  • 1 quart good vinegar
  • 3 garlic cloves (optional)

Directions

  1. 1
    Pour vinegar over the garlic. Cover tightly and steep 2-3 weeks.
  2. 2
    Strain into decorative bottle. Garlic cloves may be added for decorative purposes.
  3. 3
    A few drops is sufficient flavor for most uses.

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