Garlicky Kale

Directions

1. 1
   Heat the olive oil in a large pot over medium heat.
2. 2
   Add the kale and cover.
3. 3
   Stir occasionally until the volume of the kale is reduced by half. Uncover. Add garlic and basalmic.
4. 4
   Allow to cook for about another 30 seconds or so, mixing well so that the garlic and vinegar are well distributed.