Garnish Potatoes

7 ingredients
2 steps

Ingredients

  • small potatoes
  • extra-virgin olive oil
  • salt
  • pepper
  • rosemary
  • sage
  • oregano

Directions

  1. 1
    Peel the potatoes and put them in a microwavable bowl. Cook them at high temperature for 5 minutes (or until they are done).
  2. 2
    In a frying pan put a trickle of olive oil. When it becomes hot, add the potatoes, season and add the aromatic herbs. Stir until the potatoes are slightly golden and coated with the herbs.

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