Gary's Breakfast Enchiladas
10 ingredients
1 steps
Ingredients
- 2 tablespoons butter
- 10 large eggs, beaten
- 14 cup water
- 6 links kountry boys brand sausage with pico de gallo, diced (available at Sams or Walmart) or 6 links substitute chorizo sausage
- 2 green onions, thinly sliced
- 2 (10 ounce) cans green enchilada sauce
- 2 cups shredded monterey jack cheese
- 12 corn tortillas
- salt
- fresh ground pepper
Directions
-
1["Warm sausage in a skillet and drain off excess grease.", "Set aside.", "Melt butter over medium heat in a non-stick skillet.", "Beat eggs with water, scramble eggs until set, adding salt and pepper to taste.", "Add sausage, 1/2 cup of cheese, and 1/2 of one can of enchilada sauce.", "Warm tortillas in the microwave until soft.", "Divide egg mixture among the tortillas, rolling each one and placing seam side down in a 13\"x9\"" pan.""
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