Gazpacho
18 ingredients
1 steps
Ingredients
- 4 c diced roma tomatoes
- 1 c tomato juice (clamato is good!)
- 1 c beef broth
- 1 c diced cucumber
- 1 c diced yellow pepper
- 1 c diced celery
- 1/2 c diced green onion
- 2 cloves minced garlic
- 1 tbsp olive oil
- 1 tbsp lemon juice or peel
- 1 tbsp balsamic vinegar
- 1 tsp basic
- 2 tbsp fresh chopped cilantro
- 1 tsp salt
- 1 tsp fresh ground black pepper
- 1 tsp worcester sauce
- 1/2 tsp ground cumin
- 1/2 tsp tabasco
Directions
-
1Combine all ingredients. Chill at least over night up to 24 hours.
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