Gazpacho

Name: Gazpacho
Ingredients: 3 cups (720 ml) tomato juice, fresh or canned; 1/3 cup (80 ml) red wine vinegar; 1/4 cup (60 ml) olive oil; 2 large ripe tomatoes, quartered or approximately 2 cups chopped; 1 cucumber, peeled, quartered or approximately 1 1/2 cups chopped; 1 (70 g) small onion, peeled, quartered or about 1/3 cup chopped; 1 sweet green bell pepper, seeded, quartered or 3/4 cup chopped; Dash of hot sauce (optional); Salt and pepper, to taste

9 ingredients

11 steps

Ingredients

3 cups (720 ml) tomato juice, fresh or canned
1/3 cup (80 ml) red wine vinegar
1/4 cup (60 ml) olive oil
2 large ripe tomatoes, quartered or approximately 2 cups chopped
1 cucumber, peeled, quartered or approximately 1 1/2 cups chopped
1 (70 g) small onion, peeled, quartered or about 1/3 cup chopped
1 sweet green bell pepper, seeded, quartered or 3/4 cup chopped
Dash of hot sauce (optional)
Salt and pepper, to taste

Directions

1

1.
2

Place all ingredients into the Vitamix container in the order listed and secure lid.
3

2.
4

Select Variable 1.
5

3.
6

Turn machine on and slowly increase speed to Variable 5.
7

4.
8

Blend for 30-45 seconds.
9

5.
10

Stop machine, season soup and serve immediately.
11

Serve over additional chopped cucumbers and tomatoes.