Gelatin Easter Baskets

7 ingredients
4 steps

Ingredients

  • 1 pkg. (4 serving size) Jell-O brand gelatin (any flavor)
  • 1 c. boiling water
  • 1/2 c. cold water
  • 1/2 c. Baker's Angel Flake coconut
  • food coloring
  • jelly beans
  • red string licorice

Directions

  1. 1
    Dissolve gelatin in boiling water.
  2. 2
    Add cold water.
  3. 3
    Pour into individual ring molds or 6 ounce custard cups.
  4. 4
    Chill until firm, about 2 hours.

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