Gelatin Jigglers

2 ingredients
7 steps

Ingredients

  • flavored gelatin
  • 2 1/2 c. boiling water or apple juice

Directions

  1. 1
    Stir boiling water or juice with powdered gelatin in a large bowl.
  2. 2
    Stir until dissolved.
  3. 3
    Pour into 13 x 9-inch pan. Refrigerate at least 3 hours or until firm.
  4. 4
    Dip bottom of pan in warm water about 15 seconds.
  5. 5
    Cut into decorative shapes with cookie cutters.
  6. 6
    Lift from pan.
  7. 7
    Makes about 24 pieces.

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