Georgia Apple Cake
10 ingredients
8 steps
Ingredients
- 3 c. all-purpose flour
- 1 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 2 eggs
- 2 c. sugar
- 1 1/4 c. vegetable oil
- 2 tsp. vanilla
- 5 c. apples
- 1 c. pecans
Directions
-
1Sift together twice, the flour, baking soda, salt and cinnamon.
-
2In a separate bowl beat eggs and sugar until creamy; add oil and vanilla.
-
3Beat until smooth.
-
4Add dry ingredients and mix until a stiff dough forms.
-
5Stir in apples and pecans.
-
6Pour into a greased and floured 10-inch tube pan.
-
7Bake at 350° for 1 hour to 1 hour and 10 minutes or until brown.
-
8Serves 12 to 14.
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