German Apple Cake
10 ingredients
7 steps
Ingredients
- 2 c. flour
- 2 tsp. cinnamon
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 c. sugar
- 4 c. thinly sliced apples
- 1 c. walnuts
- 2 eggs, beaten
- 1 c. salad oil
- 1 tsp. vanilla
Directions
-
1Sift together flour, cinnamon, baking soda and salt.
-
2Add sugar and set aside.
-
3Beat eggs; then beat in oil and vanilla. Add flour mixture; then apple slices and nuts.
-
4(Mixture will be thick.)
-
5Spread in a greased 13 x 9-inch pan.
-
6Bake at 350° for 45 to 60 minutes.
-
7Very good.
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