German Apple Cake

8 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 tsp. baking powder
  • 4 c. peeled, thinly sliced apples
  • 2 tsp. vanilla
  • 2 c. sugar
  • 1/4 tsp. salt
  • 2 eggs
  • 1/2 c. oil

Directions

  1. 1
    Mix dry ingredients; add apples, vanilla, eggs and oil.
  2. 2
    Blend together well.
  3. 3
    Pour into 9 x 13-inch greased pan and sprinkle with 1/2 cup brown sugar and 1/2 cup chopped nuts.
  4. 4
    Bake at 350° for 40 minutes.

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