German Apple Cake

14 ingredients
5 steps

Ingredients

  • 2 eggs
  • 2 c sugar
  • 1 tsp vanilla
  • 1 c salad oil
  • 4 c sliced apples
  • 2 c flour
  • 1 tsp soda
  • 2 tsp cinnamon
  • 1/2 tsp salt
  • 1/2-1 c nuts
  • 6 oz cream cheese
  • 1 tsp vanilla
  • 3 tbsp melted butter
  • 1 1/2 c powdered sugar

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar, vanilla, oil, and dry ingredients. Stir in apples and nuts.
  3. 3
    Batter will be stiff.
  4. 4
    Bake in greased and floured 9x13 pan for 45-60 minutes at 350 degrees.
  5. 5
    Top with whipped topping or frost with :

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