German Apple Cake

11 ingredients
8 steps

Ingredients

  • 3 c. flour
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 4 eggs
  • 2 c. sugar
  • 1 c. oil
  • 1/2 c. orange juice
  • 2 1/2 tsp. vanilla
  • 4 c. thinly sliced, peeled apple (about 4 to 5 apples)
  • 2 tsp. cinnamon
  • 3 Tbsp. sugar (confectioners sugar if desired)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour fluted tube pan. Combine flour, baking powder and salt.
  3. 3
    In large mixing bowl beat eggs and sugar.
  4. 4
    Combine oil and orange juice.
  5. 5
    Add to flour mixture alternately with sugar mixture.
  6. 6
    Mix until smooth.
  7. 7
    Add vanilla.
  8. 8
    Beat well.

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