German Cheese Balls

5 ingredients
13 steps

Ingredients

  • 6 Tbsp. butter, softened
  • 8 oz. cream cheese, softened
  • 2 tsp. sour cream
  • 2 tsp. sugar
  • fine dark pumpernickel bread crumbs

Directions

  1. 1
    Cream butter and
  2. 2
    cream
  3. 3
    cheese
  4. 4
    in
  5. 5
    mixer
  6. 6
    bowl
  7. 7
    until smooth; add sour cream and sugar.
  8. 8
    Mix well.
  9. 9
    Chill (1 hour or so); shape into balls.
  10. 10
    Roll
  11. 11
    in bread crumbs; place in bonbon cups to serve.
  12. 12
    Chill until serving time.
  13. 13
    Makes 4 servings.

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