German Cherry Cake
9 ingredients
1 steps
Ingredients
- 1 pound all purpose flour
- 1/2 cup white sugar
- 2 eggs
- 1/2 pound butter
- 3 teaspoons baking powder
- lemon juice a little
- 3 drops brandy optional
- 2 cans pitted cherries
- 1 salt
Directions
-
1["Beat butter until creamy , add sugar and eggs , lemon juice and brandy. Mix flour and baking powder together and add to above mixture.", "Take about 3/4 of the mixture and mix well with hand. Butter a 9\" x 12 \"" pan. Press the dough into pan.""
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