German Chocolate Dump Cake

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. pecans, chopped finely
  • 1 can coconut
  • 1 box German chocolate cake mix
  • 8 oz. cream cheese, softened
  • 1 stick butter, melted
  • 1 lb. box powdered sugar

Directions

  1. 1
    Sprinkle the pecans and coconut over the bottom of a 9 x 13-inch pan.
  2. 2
    Mix cake mix as directed on box.
  3. 3
    Pour over nuts and coconut.
  4. 4
    Combine cream cheese, butter and sugar.
  5. 5
    Spoon this mixture on top of cake batter.
  6. 6
    Bake at 350° for 45 to 55 minutes.

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