German Chocolate Upside-Down Cake

6 ingredients
5 steps

Ingredients

  • 1 c. coconut
  • 1 c. chopped pecans
  • 1 pkg. German chocolate cake mix
  • 1/2 c. butter (1 stick)
  • 8 oz. cream cheese
  • 1 lb. powdered sugar

Directions

  1. 1
    Mix cake mix according to package directions.
  2. 2
    Put on top of pecan mixture.
  3. 3
    Melt butter and cream cheese in microwave.
  4. 4
    Mix in powdered sugar and spoon on top of cake mixture.
  5. 5
    Bake at 350° for 40 to 45 minutes.

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