German Corn Bread

6 ingredients
1 steps

Ingredients

  • 1 1/2 c. self-rising cornmeal
  • 1 c. sour cream
  • 2 eggs
  • 1/2 c. Wesson oil
  • 3/4 c. cream-style corn
  • 1 medium chopped onion

Directions

  1. 1
    Mix together and bake at 350° for 45 minutes.

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