Carrot Cake
9 ingredients
4 steps
Ingredients
- 1 1/4 c. Wesson oil
- 4 eggs
- 2 c. sugar
- 2 c. grated carrots
- 1 c. chopped walnuts
- 2 c. self-rising flour
- 1 tsp. cinnamon
- 1 tsp. vanilla
- nuts (optional)
Directions
-
1Cream sugar, eggs and oil.
-
2Add vanilla, dry ingredients and cinnamon.
-
3Add carrots and nuts.
-
4Bake at 350° for 30 to 40 minutes.
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