Carrot Cake

9 ingredients
4 steps

Ingredients

  • 1 1/4 c. Wesson oil
  • 4 eggs
  • 2 c. sugar
  • 2 c. grated carrots
  • 1 c. chopped walnuts
  • 2 c. self-rising flour
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • nuts (optional)

Directions

  1. 1
    Cream sugar, eggs and oil.
  2. 2
    Add vanilla, dry ingredients and cinnamon.
  3. 3
    Add carrots and nuts.
  4. 4
    Bake at 350° for 30 to 40 minutes.

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