German Kipfels

Name: German Kipfels
Ingredients: 6 cups all-purpose flour (~750 g); 2 1/4 teaspoons instant yeast; 1/2 cup lukewarm water; 1/2 teaspoon salt; 1/2 teaspoon vanilla; 3/4 cup sugar; 3 eggs; 1 lb butter; 2 teaspoons baking powder; 12 ounces chocolate chips; powdered sugar (optional)

11 ingredients

1 steps

Ingredients

6 cups all-purpose flour (~750 g)
2 1/4 teaspoons instant yeast
1/2 cup lukewarm water
1/2 teaspoon salt
1/2 teaspoon vanilla
3/4 cup sugar
3 eggs
1 lb butter
2 teaspoons baking powder
12 ounces chocolate chips
powdered sugar (optional)

Directions

1

["Preheat oven to 350\u00b0F.", "Put flour on counter.", "Make hole in the middle to put other ingredients.", "Add yeast, water, salt, vanilla, sugar, eggs, baking powder and butter to middle of flour.", "Knead dough until all ingredients are mixed. (Alternatively, use Kitchenaid with paddle blade to combine ingredients. First cream together butter and sugar; add eggs and vanilla; whisk together dry ingredients and add to wet alternating with water.).", "Roll a fourth of the dough out on to the counter to 1/8\" thickiness (Make sure the dough is rolled very thin).""