German Meat Balls
4 ingredients
3 steps
Ingredients
- 1 lb. ground chuck
- 1 can sauerkraut, washed and drained
- 1 large can tomatoes
- 3/4 c. rice
Directions
-
1Brown sauerkraut and tomatoes.
-
2Make meat balls with ground beef and rice.
-
3Simmer for 1 hour.
Products Matching These Ingredients
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