German Nut Cake

9 ingredients
4 steps

Ingredients

  • 1/2 lb. butter or margarine
  • 2 c. sugar
  • 4 whole eggs
  • 1/2 pt. sour cream
  • 2 c. chopped nuts
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 2 c. all-purpose flour
  • 10 oz. jar maraschino cherries (no liquid)

Directions

  1. 1
    Cream butter with sugar; add eggs.
  2. 2
    Add rest of ingredients. Fold in nuts and cherries.
  3. 3
    Bake in well-greased tube pan at 350° for 1 hour and 15 minutes.
  4. 4
    Very good.

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