German Oven Pancakes

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Place margarine in glass 9-inch pie plate.
3. 3
   Bake 5 minutes or until margarine melts and bubbles.
4. 4
   Put milk, flour, sugar, eggs and salt into a blender or food processor; mix until smooth.
5. 5
   Remove pie plate from oven. Immediately pour in mixture all at once.
6. 6
   Return to oven.
7. 7
   Bake for 20 minutes at 400°.
8. 8
   Lower heat to 350°.
9. 9
   Bake 8 to 10 minutes more (until edges are puffed and browned).
10. 10
    A well will form in the middle.