German Pancakes

Directions

1. 1
   With mixer, beat eggs for 1 minute; add flour, milk and salt. Beat
2. 2
   for
3. 3
   3
4. 4
   minutes; melt 6 tablespoons butter in 9 x 13-inch pan.
5. 5
   Pour
6. 6
   in
7. 7
   batter;
8. 8
   bake
9. 9
   at
10. 10
    450°
11. 11
    for 10 to 15 minutes, then reduce temperature to 350° and continue to bake for
12. 12
    15 minutes.
13. 13
    (It
14. 14
    will
15. 15
    grow
16. 16
    bubbly
17. 17
    and
18. 18
    curl as it is baking.)