German Pancakes

6 ingredients
1 steps

Ingredients

  • 6 eggs
  • 1 cup milk
  • 1 cup flour
  • 4 T butter, melted
  • 1/2 t salt
  • 2 t vanilla

Directions

  1. 1
    {"0":"This could not be easier. Butter two 9-inch cake or pie tins and preheat the oven to 450\u00b0 F. Combine all ingredients and blend for a full minute until it's all a bubbly liquid. I use an immersion blender because it is small and my kitchen doesn't have room for a real blender. Mom and G'ma use a regular blender. You could also use a hand mixer on high speed. It doesn't matter as long as it gets mixed up.","2":"This recipe makes two, so pour the batter evenly into your two buttered cake tins."}

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