German Pancakes(Breakfast Meal)

8 ingredients
8 steps

Ingredients

  • 4 eggs
  • 1 Tbsp. sugar
  • 1/2 tsp. salt
  • 3/2 c. flour
  • 2/3 c. milk
  • 2 Tbsp. butter, melted
  • powdered sugar
  • lemon, cut in wedges

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Grease and flour 2 pie plates.
  3. 3
    Put eggs, granulated sugar, salt, flour, milk and butter in blender and mix until smooth.
  4. 4
    Pour even amount in each pie plate.
  5. 5
    Bake at 400° for 20 minutes.
  6. 6
    Turn oven down to 350° and bake another 10 minutes.
  7. 7
    Cut in wedges.
  8. 8
    Squeeze lemon juice on pancake and sprinkle with powdered sugar.

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