German Pancakes(Breakfast Meal)
8 ingredients
8 steps
Ingredients
- 4 eggs
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 3/2 c. flour
- 2/3 c. milk
- 2 Tbsp. butter, melted
- powdered sugar
- lemon, cut in wedges
Directions
-
1Preheat oven to 400°.
-
2Grease and flour 2 pie plates.
-
3Put eggs, granulated sugar, salt, flour, milk and butter in blender and mix until smooth.
-
4Pour even amount in each pie plate.
-
5Bake at 400° for 20 minutes.
-
6Turn oven down to 350° and bake another 10 minutes.
-
7Cut in wedges.
-
8Squeeze lemon juice on pancake and sprinkle with powdered sugar.
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