German Potato Bake

Directions

1. 1
   In a large saucepan combine potatoes, 1/4 pound process cheese spread and margarine;
2. 2
   stir
3. 3
   over low heat until cheese is melted. Add
4. 4
   2
5. 5
   tablespoons
6. 6
   bacon,
7. 7
   2 tablespoons onions, salad dressing, sour
8. 8
   cream,
9. 9
   pimento
10. 10
    and
11. 11
    pepper;
12. 12
    mix well. Spoon into a 1 1/2 quart casserole.
13. 13
    Top with remaining cheese spread, bacon and
14. 14
    onions. Sprinkle
15. 15
    with paprika.
16. 16
    Bake at 350° for 20 to 25 minutes or until thoroughly heated.