German Raw Apple Cake

14 ingredients
3 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. brown sugar
  • 1 c. granulated sugar
  • 2 eggs
  • 2 1/4 c. cake flour
  • 1/4 tsp. salt
  • 2 level tsp. cinnamon
  • 2 tsp. soda
  • 1 c. sour milk or buttermilk
  • 2 c. raw apples, diced
  • 1/4 c. granulated sugar
  • 1/2 c. brown sugar
  • 1/2 tsp. cinnamon
  • 1/2 c. chopped nuts or coconut

Directions

  1. 1
    Add the first 9 ingredients together and mix, then add apples last.
  2. 2
    Sprinkle the remaining ingredients on top of batter before baking.
  3. 3
    Bake at 350° for 30 to 40 minutes.

Products Matching These Ingredients

More Recipes to Try