German Slaw

8 ingredients
3 steps

Ingredients

  • 1 medium head cabbage, chopped or shredded
  • 1 c. chopped onion
  • 1 c. chopped green pepper
  • 1 c. oil
  • 2/3 c. vinegar
  • 1/4 c. sugar
  • 1 Tbsp. celery seed
  • salt and pepper to taste

Directions

  1. 1
    Bring to a boil the vinegar, oil and sugar.
  2. 2
    Pour over shredded or chopped slaw.
  3. 3
    Mix together.

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