Gg Soup
11 ingredients
5 steps
Ingredients
- 7 cups water
- 1 cup white wine (i used a cheap chardonay)
- 2 tablespoons chicken stock
- 1 tablespoon minced garlic
- 12 tablespoon ginger powder
- 12 tablespoon tuscan seasoning
- 1 teaspoon cayenne pepper
- 1 teaspoon chili flakes
- 500 g soup mix
- 125 g chickpeas (drained)
- 1 cup risoni
Directions
-
1Mix the water, wine, chicken stock, garlic and herbs in a large saucepan and heat for 2 minutes.
-
2Add the soup mix, stir and turn the stove down to simmer.
-
3Leave for approx 10-15 minutes or until it starts to smell amazing.
-
4Add the Chickpeas ans Risoni, stir and simmer for another 10 minutes.
-
5Enjoy.
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