Ghostly Guzzle

Name: Ghostly Guzzle
Ingredients: 3 tablespoons butter; 3 tablespoons sugar; 3 tablespoons light corn syrup; 2 3/4 cups skim milk; 1/2 cup plain yogurt; 1/2 cup whipped topping, thawed; 8 mini-chocolate chips

7 ingredients

4 steps

Ingredients

3 tablespoons butter
3 tablespoons sugar
3 tablespoons light corn syrup
2 3/4 cups skim milk
1/2 cup plain yogurt
1/2 cup whipped topping, thawed
8 mini-chocolate chips

Directions

1

In a small saucepan over medium heat, stir together butter, sugar, and corn syrup until sugar is dissolved, 2 to 3 minutes.
2

Remove from heat and stir in 3/4 cup of milk; transfer to a large bowl.
3

Add the rest of the milk and whisk in the yogurt. Cover and refrigerate until cold, about 2 hours.
4

Fill 4 short glasses with the shake and top each with a peaked dollop of whipped topping. Gently place 2 mini-chocolate chips for eyes.