Giant Shells With Meat

Directions

1. 1
   In frying pan, brown ground beef and onion in oil.
2. 2
   In a bowl, combine beef and onion with bread crumbs, eggs, Mozzarella cheese, salt, pepper and parsley.
3. 3
   In the meantime, cook shells according to package instructions.
4. 4
   Fill each shell with meat filling.
5. 5
   In baking dish, spread sauce on the bottom.
6. 6
   Arrange filled shells in single layer.
7. 7
   Pour remaining sauce on top of shells.
8. 8
   Sprinkle with grated Parmesan cheese.
9. 9
   Bake, covered, in a 350° oven for about 30 to 40 minutes.