Gift-Wrapped Ham

6 ingredients
5 steps

Ingredients

  • 1 (9-inch) prepared pie crust
  • 1 beaten egg
  • 1 Tbsp. parsley flakes
  • 1 1/2 tsp. dry mustard
  • 2 tsp. ground sage
  • 3 lb. boneless precooked ham

Directions

  1. 1
    Cut out corners of pie crust to form a cross.
  2. 2
    Brush with egg and sprinkle with parsley, mustard and sage.
  3. 3
    Set ham on cross and fold up sides to cover ham.
  4. 4
    Pinch to seal edges.
  5. 5
    Brush with egg. Bake at 350° for 50 to 60 minutes.

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