Gin Soup

11 ingredients
5 steps

Ingredients

  • 5 fresh tomatoes, peeled,seeded and mashed
  • 3 cloves garlic, peeled and mashed
  • 2 cups beef stock
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 lb fresh button mushroom, , sliced
  • 3 tablespoons butter
  • 1/3 cup gin
  • 1/2 teaspoon Tabasco sauce
  • 2 cups whipping cream

Directions

  1. 1
    In a glass bowl, combine tomatoes, garlic, beef stock, thyme, and salt and pepper; mix well.
  2. 2
    In a large saucepan over medium heat, saute the mushrooms in the butter for 3 or 4 minutes.
  3. 3
    Add the tomato mixture, the Tabasco sauce and the gin and heat just until liquid begins to boil.
  4. 4
    Add cream and heat until liquid is just near the boiling point, but do not let it boil.
  5. 5
    Serve immediately.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Breadsticks, garlic

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Instant mashed potatoes, butter & herb

Roundy's

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Instant mashed potatoes

B NOVA 4

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Instant Mashed Potatoes

Raley's

NOVA 4

More Recipes to Try

Gratin of Artichoke Hearts and Acorn Squash

8 ingredients

Chocolate Banana Burst Smoothie

6 ingredients

Sauteed Vegetables With Gremolata

12 ingredients

Hominy Bake

6 ingredients

Beef Goulash

8 ingredients

Butterfinger Milkshakes

3 ingredients

Another Nice Recipe

6 ingredients

Lemon Souffle

5 ingredients

Angel Food Cake With Mrs. Kostyra Recipe

7 ingredients

Ukrainian Apple and Raisin Stuffing (for duck)

8 ingredients

Pot Roast With Gravy Recipe

7 ingredients

Kiwi Strawberry Torte

5 ingredients