Ginger Ale Bread
3 ingredients
3 steps
Ingredients
- 2 c. self-rising flour
- 3 Tbsp. sugar
- 1 (12 oz.) can ginger ale
Directions
-
1Combine flour and sugar.
-
2Let ginger ale lose its bubbles and add to mixture.
-
3Pour into lightly greased bread pan and bake at 350° for 45 minutes.
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