Ginger Ale Mint Cooler

Directions

1. 1
   Combine water, sugar and mint in small saucepan.
2. 2
   Bring to a boil, stirring constantly until sugar dissolves.
3. 3
   Remove from heat and strain mint; discard leaves and chill.
4. 4
   To serve, combine chilled mint mixture, lemon juice and ginger ale.
5. 5
   Stir well. Pour over crushed ice or regular ice cubes.
6. 6
   Makes 6 servings.