Ginger Biscuits

8 ingredients
1 steps

Ingredients

  • 2 1/2 cups self-rising flour or 2 1/2 cups biscuit mix
  • 1/2 cup sugar
  • 1 1/4 teaspoons ground ginger
  • 1 teaspoon baking soda
  • 1 pinch salt
  • 1/2 egg, beaten
  • 1/2 cup corn syrup or 1/2 cup maple syrup
  • 4 tablespoons butter

Directions

  1. 1
    ["In a mixing bowl, combine biscuit mix or flour, sugar, ginger, soda and salt.", "Using hands, rub egg into mixture.", "In a saucepan, warm syrup and butter; stir into batter. Let stand for 3-4 minutes, then knead,.", "Roll heaping teaspoonfuls into small balls. Place 2 inches apart on greased baking sheets.", "Bake at 325* for 12-15 minutes. Cookies (biscuits) will flatten and \"crackle\"" when done.""]"

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